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From the beautiful region of the Sierra Sur in Oaxaca, Mexico, this coffee is a community lot. The community is made up of coffee-producing families, whose production is organised collaboratively and sustainably.

 

A medium bodied coffee with sweet flavours of chocolate, nougat and brown sugar with slight acidity and a clean finish.

Mexico

PriceFrom £7.50
  • Origin Mexico
    Altitude 1450 to 1650 m.a.s.l.
    Notes Chocolate, nougat and brown sugar with acidic       snap
    Roast profile Medium 
    Form Beans or Ground
    Coffee type Caffeinated
    Strength Medium

    Free postage on all coffee orders over £25

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